Omnivore Meme

I first saw this at Angelos' blog, and then I just saw it at Toast's blog, so I'm doing this with Tracy & Toast's revisions.

1. Copy the list and post in your blog
2. bold the items you've tried
3. cross out the items you would never ever try
4. put asterisks next to the items you must try before you die
5. put question marks next to items you had to look up

1. Venison
2. Nettle tea
3. Huevos rancheros
4. Steak tartare
5. Crocodile
6. Black pudding (every Sunday at breakfast - I loved it)
7. Cheese fondue
8. Carp
9. Borscht
10. Baba ghanoush
11. Calamari
12. Pho

13. PB&J sandwich
14. Aloo gobi
15. Hot dog from a street cart
16. Epoisses?
17. Black truffle (in a very fancy mac & cheese)
18. Fruit wine made from something other than grapes
19. Steamed pork buns
20. Pistachio ice cream
21. Heirloom tomatoes

22. Fresh wild berries
23. Foie gras**
24. Rice and beans
25. Brawn, or head cheese
26. Raw Scotch Bonnet pepper (that was a mistake)
27. Dulce de leche
28. Oysters
29. Baklava

30. Bagna cauda?
31. Wasabi peas
32. Clam chowder in a sourdough bowl
33. Salted lassi?
34. Sauerkraut
35. Root beer float
36. Cognac with a fat cigar
although I didn't have them at the same time
37. Clotted cream tea
38. Vodka jelly/Jell-O
39. Gumbo
40. Oxtail
41. Curried goat - I have a lot of Jamaican friends
42. Whole insects
does it count if it was unintentional?
43. Phaal?
44. Goat’s milk
45. Malt whisky from a bottle worth £60/$120 or more*******
46. Fugu
47. Chicken tikka masala
48. Eel
49. Krispy Kreme original glazed doughnut
50. Sea urchin
51. Prickly pear
52. Umeboshi
53. Abalone
54. Paneer
55. McDonald’s Big Mac Meal I've lived 38 years without ever having a Big Mac. I'm certain I can survive the rest of my life without one.
56. Spaetzle
57. Dirty gin martini
58. Beer above 8% ABV
59. Poutine
60. Carob chips
61. S’mores

62. Sweetbreads - I don't want to say never, but it would be highly unlikely
63. Kaolin?
64. Currywurst?
65. Durian
66. Frogs’ legs
67. Beignets, churros, elephant ears or funnel cake

68. Haggis
69. Fried plantain
70. Chitterlings, or andouillette
71. Gazpacho
72. Caviar and blini

73. Louche absinthe
74. Gjetost, or brunost?
75. Roadkill - no, only yardkill: my bil gave me squirrel stew once
76. Baijiu?
77. Hostess Fruit Pie
78. Snail

79. Lapsang souchong?
80. Bellini
81. Tom yum?
82. Eggs Benedict
83. Pocky

84. Tasting menu at a three-Michelin-star restaurant.***
85. Kobe beef - it's good to have a chef in the family
86. Hare
87. Goulash
88. Flowers

89. Horse
90. Criollo chocolate
91. Spam
92. Soft shell crab
93. Rose harissa
94. Catfish - the first one, it was a fish I caught
95. Mole poblano
96. Bagel and lox

97. Lobster Thermidor
98. Polenta
99. Jamaican Blue Mountain coffee
100. Snake

I'll have to re-assess some of the ones I've never heard of. I may have eaten some of them, or maybe I MUST eat some of them.


Toast said...

OK, just how hot was the Scotch Bonnet?

maurinsky said...

It was flipping hot. It was painful.

konagod said...

What??? No durians??

I grow my own Scotch Bonnets.

Not only are they handle when you have a fever and need to sweat it off, they are exquisite on a pizza.

konagod said...

handle = handy

I'm typing too fast and drinking too fast.